Menu Hours: 11:00 AM to 10:00 PM
Serves 12. Pastry turnovers stuffed with potatoes, peas, cumin and spices.
Serves 12. Pastry turnovers stuffed with meat.
Serves 15. Includes vegetable samosas, your choices of meat entree and vegetarian entree, tandoori chicken, green salad and your choices of rice, bread and dessert.
Serves 45. Includes vegetable samosas, your choices of meat entree and two vegetarian entrees, tandoori chicken, green salad and your choices of rice, bread and dessert.
Serves 12. Chicken with tomato-cream sauce.
Serves 12. Bone-in chicken baked in a clay oven, marinated with yogurt and spices.
Serves 12. Boneless chicken baked in a clay oven, marinated with yogurt and spices.
Serves 12.
Serves 12. Chicken with potatoes and onions in a spicy vinegar sauce.
Serves 12. Chicken with yogurt, onions, nuts and ginger.
Serves 12. Lamb with potatoes and onions in a spicy vinegar sauce.
Serves 12. Lamb stew with onions, garlic, ginger and Kashmiri red chilies.
Serves 12. Lamb with yogurt, onions, nuts and garlic.
Serves 12. Shrimp with potatoes and onions in a spicy vinegar sauce.
Serves 12. Soft Indian cheese in tomato-cream sauce.
Serves 12. Soft Indian cheese with spinach, cream and spices.
Serves 12. Vegetable stew with yogurt, onions, garlic, nuts and ginger.
Serves 12. Potatoes and cauliflower with spices.
Serves 12. Roasted eggplant with onions and spices.
Serves 12. Vegetable and cheese dumplings in cream sauce.
Serves 12. Black lentils with kidney beans, cream and spices.
Serves 12. You can usually order a side of rice for just half your headcount.
Serves 12. Fried basmati rice with vegetables, nuts and spices.
Serves 12. Leavened flatbread with garlic.
Serves 12. Leavened flatbread cooked in a clay oven.
Serves 12. Fried milk dumplings in a saffron-honey syrup.
Serves 12. Rice pudding with nuts and raisins.
